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À boire et à manger #3
🌐 French edition · synopsis shown in English
☆ Be the first to review + Add to your collection — Join free Guillaume Long's food-and-drink series continues with this third volume, Du pain sur la planche, published by Gallimard in 2015. The cover captures a bespectacled fellow in an apron leaning intently over a well-stocked kitchen counter, surrounded by vegetables, a wine bottle, bowls, and an array of ingredients that promise both serious cooking and relaxed conviviality. If you've been following Long's warmly illustrated culinary adventures, this installment looks like another satisfying helping.
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Reprints
Reprinted in À boire et à manger - Formule complète #[nn] (2021)
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