Judge — March 10, 1928 — page 35: what you’re looking at

Machine-transcribed from the original scan — historical spelling and the odd misread are preserved.

E Different from Every Other Ginger Ale No Mere accident of fate has given “Canada Dry” the qualities which make it so delightfully refreshing, and so different from every other ginger ale. “Canada Dry” enjoys the rare distinction of being a real ginger ale, made from the highest grade Jamaica ginger. No biting capsicum (red pepper )—the cause of the unpleasant burning after-eflect of ordinary ginger ales—is contained in “Canada Dry.” Because of its purity and quality, this fine old ginger ale is a drink not merely to quench your thirst, but to refresh and invigorate—to add a touch of joy and joviality to every occasion—to gladden your days and nights the whole year through. The ginger in it is really good for you. ‘CANADA DRY" Reg. U.S. Pat Of. “The Champagne of Ginger Ales” Extract imported from Canada and bottled in the U.S. A. by Canada Dry Ginger Ale, Incorporated, 25 West 43rd Street, New York, N. Y. ©1928 In Canada, J. J. McLaughlin Limited. Established 1890. comicbooks.com