Jack Wolfgang

Jack Wolfgang, a two-issue series from Dark Dragon Books that began in 2018, offers a slyly sophisticated twist on the espionage genre. Created by writer Stephen Desberg and artist Henri-Joseph Reculé, the story follows a celebrated food critic who is also a master spy—and a wolf in a world of humans. Its sleek, European-flavored art and wry premise make it a distinctive, bite-sized entry in the anthropomorphic thriller space.