L'incroyable histoire de la cuisine #[nn]

A sweeping parade of human history unfolds right on the cover, where figures ranging from a prehistoric cave-dweller clutching fire through ancient and medieval food-bearers all the way to a modern vegan shopper march in colorful procession — 500,000 years of culinary adventure compressed into one charming image. By Stéphane Douay and Benoît Simmat, this Les Arènes BD release promises an ambitious, approachable journey through the history of cooking and eating across the ages. If you've ever wondered how humanity went from mastering flame to debating plant-based diets, this 2021 volume looks like a delightful place to dig in.