Frères de terroirs #2

The sun-drenched Mediterranean coastline sets the scene on this inviting cover, where a young man carries a crate of fresh produce beside a classic red scooter, while a small group of wild boars wanders along the dusty path ahead of him. It's a wonderfully earthy image that captures the spirit of Carnet de Croqueurs, volume 2 — a journey through regional food culture and the people who tend it. Published by Rue de Sèvres in 2015, this collaboration between Jacques Ferrandez and Yves Camdeborde promises to be as rich and grounded as the landscapes it celebrates.